top of page
D2D-ITC-PartialKO.png

Ag-Ed Lessons For All Grade Levels

Dirt to Dinner: in the Classroom is an innovative program of lessons for students grades K-12 that explores every step in food production. From the Farmers, Ranchers, and Growers working to produce healthy food to the Nutrition that good meals provide—these lessons give students the chance to learn more about the food they eat every day.

Lessons Tailor-Made for Your Grade

Dirt To Dinner: In the Classroom lessons are designed to fit three grade bands: K-4, 5-8, and 9-12. Each grade band contains lesson plans and supporting materials for an engaging and age-appropriate lesson.

Home_Slide_Image.png
bottom of page